Workshop
Casual and informal bistro in Gardens, Cape Town, with a great little bar, The Snug.
6701
page-template,page-template-includes,page-template-full_width,page-template-includesfull_width-php,page,page-id-6701,theme-elision,elision-core-1.0.9,woocommerce-no-js,tribe-no-js,tribe-bar-is-disabled,ajax_fade,page_not_loaded,smooth_scroll,qode-theme-ver-4.3,wpb-js-composer js-comp-ver-6.0.5,vc_responsive

For pre-arranged reservations of up to 16 guests.

In addition to the suggested menus below, our chefs can tailor-make a menu for you.

Breakaway and lunch spaces available.

MENU 1

R150 per guest, excluding 10% gratuity.

SIDE GREEK SALAD

olives, feta, cucumber, tomato, olive oil (no lettuce)

or

OLIO AGLIO PEPERONCINO

spaghetti, chilli, oven-roasted garlic, olive oil, Grana Padano

FIERY BEEF POKÉ BOWL

chilli, garlic, ginger, minted yoghurt, quinoa, pineapple, carrot, cucumber

or

PONZU TUNA POKÉ BOWL

yellowfin tuna, soy, mint, chilli, quinoa, pineapple, carrot, cucumber

or

FALAFEL BUDDHA BOWL

chickpeas, coriander, cumin, tahini, quinoa, pineapple, carrot, cucumber

BUTTERSCOTCH POT DE CRÈME

SHARING MENU 2

R220 per guest, excluding 10% gratuity.

MARKET SALAD

seasonal ingredients, for the table

for the table

CHICKEN LIMONE SPAGHETTI

cream, lemon, parsley, Grana Padano

and

BEEF FETTUCCINE

balsamic reduction, rocket, Grana Padano

and

PUMPKIN RISOTTO

sage butter, pumkin seeds, Grana Padano

FRUIT SABAYON

fresh seasonal fruit, white wine zabaglione

MENU 3

R280 per guest, excluding 10% gratuity.

SOCIETI CHICKEN WALDORF

apple, pecan nut, lemon mayo

or

MUSHROOM RISOTTO

cream, spinach, Grana Padano

300g SIRLOIN STEAK

wilted spinach, hand cut chips

or

DUKKAH SPICED HAKE

sweet potato mash, tomato, red onion & coriander salsa,

or

SPRING-SUMMER VEGAN CURRY

seasonal vegetables, quinoa

BAKED CHEESECAKE

or

CHOCOLATE NEMESIS CAKE

Your own music & video in The Snug!

Stream your Apple Music playlist, link Bluetooth, minijack or SD card for sound. View your video, presentation, and slide show on the TV.

View the AV Guide

To enquire about a workshop, please send us your details below.

 

To arrange workshop please let us know a few days before.

To reserve The Snug exclusively, we require a minimum spend of R3,000 on food.

Subject to availability.