Rehearsal Dinner

 

 For pre-arranged reservations of 8 or more guests.

In addition to the suggested menus below, our chefs can tailor-make a menu for you.

To further enhance your event you could do private dining with a maximum number of 16 guests, a cocktail party, or exclusive use of Societi Bistro.

 

MENU 1

R150 per guest, excluding 10% gratuity.

SIDE GREEK SALAD
olives, feta, cucumber, tomato, olive oil (no lettuce)
or
OLIO AGLIO PEPERONCINO
spaghetti, chilli, oven-roasted garlic, olive oil, Grana Padano

FIERY BEEF POKÉ BOWL

chilli, garlic, ginger, minted yoghurt, quinoa, pineapple, carrot, cucumber

or

PONZU TUNA POKÉ BOWL

yellowfin tuna, soy, mint, chilli, quinoa, pineapple, carrot, cucumber

or

FALAFEL BUDDHA BOWL

chickpeas, coriander, cumin, tahini, quinoa, pineapple, carrot, cucumber

BUTTERSCOTCH POT DE CRÈME
 

SHARING MENU 2

R220 per guest, excluding 10% gratuity.

MARKET SALAD

seasonal ingredients, for the table

for the table
CHICKEN LIMONE SPAGHETTI
cream, lemon, parsley, Grana Padano
and
BEEF FETTUCCINE
balsamic reduction, rocket, Grana Padano
and
PUMPKIN RISOTTO
sage butter, pumkin seeds, Grana Padano
FRUIT SABAYON
fresh seasonal fruit, white wine zabaglione
 

MENU 3

R280 per guest, excluding 10% gratuity.

SOCIETI CHICKEN WALDORF

apple, pecan nut, lemon mayo

or

MUSHROOM RISOTTO

cream, spinach, Grana Padano

300g SIRLOIN STEAK
wilted spinach, hand cut chips
or
DUKKAH SPICED HAKE
sweet potato mash, tomato, red onion & coriander salsa,
or
SPRING-SUMMER VEGAN CURRY
seasonal vegetables, quinoa

BAKED CHEESECAKE

or

CHOCOLATE NEMESIS CAKE

  

To enquire about a reservation please contact us below;

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