Menu

À la Carte Menu

Seated at Societi Bistro

For safety protocols in place, please see societi.co.za/safety.

For reservations, please see societi.co.za/reservations.

  

Starters

 

Ox Tongue 72
Slices of tender braised ox tongue in a rich parsley and caper cream sauce, finished with crispy dauphine potatoes and diced tomato.

  
Societi Waldorf Salad 59
Tart Granny Smith and red apple, celery, crunchy toasted pecans, flaked roasted chicken and fresh cos – homemade lemon infused mayonnaise.

 
Societi Caesar Salad 82
Cos lettuce, crisp croûtons and anchovy fillets – homemade anchovy dressing, finished with freshly grated Grana Padano.

 
Danish Feta Ravioli 112
5 Homemade ravioli stuffed with creamy Danish feta, Grana Padano, nutmeg and lemon, covered in a light lemon sauce with chives, topped with freshly grated Grana Padano.

 
Olio Aglio Peperoncino 93
Fettuccine tossed with extra virgin olive oil, oven-roasted garlic, freshly chopped chilli, parsley, and finished with Grana Padano.

 
Three Cheese Penne 92
Gorgonzola, Danish feta and Grana Padano, with a dash of cream, butter, and origanum, freshly grated Grana Padano.

 
Leek & Spring Onion Risotto 74
Slow cooked in white wine, leeks, and veg stock, garnished with crispy leek, fresh spring onion, and freshly grated Grana Padano.

 
Mushroom Risotto 104
Our signature dish – a rich mushroom stock, seasonal mushrooms, a splash of cream and loads of butter and Grana Padano, served with buttery wilted spinach.

 
Bone Marrow Risotto 94
Bone marrow, red wine and beef stock, gremolata (garlic, lemon and parsley) and grated Grana Padano.

 
Spaghetti Carbonara 106
Pancetta, cream, free-range egg yolk, thyme.

 

 
Please see the chalkboards for our Winter creations

 
Soup | Salad | Shellfish | Cape Fish | Ice Cream | Cheese Plate | Baked Dessert

 

Mains

  
½ Marinated Chicken 139
Deboned, marinated in lemon & tarragon, flattened with a brick on the grill until crispy, served with green beans and crispy potato, finished with Béarnaise (please allow 25 minutes).

 
Pork Belly Pot au Feu 147
Braised with brandy, prunes, served in a light broth of carrot, leek and celery, hasselback potato.

 
Crumbed Chicken Schnitzel 90
Tender chicken breast, crumbed and deep-fried, served with hand cut chips and mayo.

  
Beer Battered Hake 93
Deep-fried hake fillet in a crispy beer batter, served with lemon, mayo, and hand cut chips.

 
300g Fillet 252
300g Sirloin 151
300g Ribeye 230
wilted spinach, hand cut chips
our steaks are aged for approximately 21 days, and therefore are not as red in colour
Béarnaise 42 or Moutarde 42 or Mushroom & Brandy 42 or Peppercorn & Brandy 42 

   
Beef Burger 84
Our signature BBQ basting, hand cut chips, horseradish slaw.

 
Crumbed Chicken Fillet Burger 68
Panco crumbed chicken fillets – deep-fried, with hand cut chips and mayo.

 
Beetroot & Bean Vegan Burger 73
Hand cut chips and apple chutney.

 
Create your own bespoke burger by adding the following additional toppings and sauces;
Slice Cheddar Cheese 14 | Thick Cut Bacon 37 | Honey Bacon 37 | Avo Purée 12 | Mayo 10
Béarnaise 44 | Moutarde 27 | Mushroom & Brandy 31 | Peppercorn & Brandy 36

 

Desserts

 
Chocolate Nemesis 36
A dense, moist and rich flourless chocolate cake, made with 72% dark chocolate.

 
Baked Cheesecake 65
New York Style cheesecake infused with vanilla and baked in a coconut biscuit crust.

 
Lemon Tart 38
Classic lemon curd tart, brûléed to order. Served with crème fraîche to balance.

 
Baked Dessert STB
Changes daily.

  

  
WINE

 
WHITES

Anura Pinot Gris 26 / 130
Lourensford Chardonnay Pinot Noir 28 / 136
Rickety Bridge Rhone Style 36 / 180
Groote Post Riesling 37 / 183
De Kleine Wijn Sémillon 51 / 252

  
Bubbles 

Môreson Solitaire 61 / 305
Môreson Brut Rosé 75 / 372
Alexandra de la Marque Krone MCC 117 / 585

 
Blends

Carafe Overmeer Grand Cru – 450ml 30

 
Chardonnay

Journey’s End Haystack 30 / 146
Eikendal Janina Unwooded 32 / 158
Rickety Bridge 42 / 209

 
Chenin Blanc

Saxenburg Guinea Fowl 27 / 135
Brookdale Mason Road 33 / 164
Mooiplaas Bushvine 39 / 193

 
Sauvignon Blanc

Wildekrans 32 / 160
Groote Post 34 / 166
Thelema 36 / 180
Hartenberg 36 / 180
La Brune 38 / 189 

 

 
REDS

Anura Tempranillo 34 / 170
Lourensford The Dome Pinot Noir 43 / 213
De Kleine Wijn Ou Treffer Cinsault 50 / 250
Anura Malbec 61 / 302
Domaine des Dieux Sangiovese 62 / 307
Journey’s End Cabernet Franc 63 / 315
Painted Wolf Mourvèdre 75 / 372

 
Rosé

Lourensford The River Garden 22 / 110
Wildekrans 34 / 168

 
Blends 

Groote Post Old Man’s Blend 29 / 143
Thelema Mountain Red 33 / 161
Hartenberg Cabernet Shiraz 34 / 166

 
Cabernet Sauvignon 

MAN Family Wines 26 / 127
Maastricht 42 / 210
Eikendal 74 / 368

 
Merlot 

Wildekrans 40 / 200
Noble Hill 45 / 223
Hartenberg 70 / 347

 
Pinotage

Doolhof Dark Lady 38 / 187
Mooiplaas 45 / 224
Eikendal 63 / 315

 
Shiraz 

Wildekrans 39 / 194
Hartenberg 76 / 378
Joubert-Tradauw Syrah 86 / 426

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