Societi Bistro | Bistros Go Global
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Bistros Go Global

Societi Bistro invites you to experience the contemporary definition of a bistro, having evolved into any rural food served in an urban environment.

 

From 29 May 2019 your can enjoy meals from 5 menus featuring modest and traditional meals from across the globe, each only available for 4 days, and paired with exceptional South African wines.

North Africa - 29 May to 1 June

Chicken Harira Soup   48
hummus, yoghurt, croûte

Saxenburg Guinea Fowl Chenin Blanc   27 / 131

 

Dukkah Hake   115
harissa, sweet potato mash, salsa

Ghost Corner Sémillon   63 / 313

 

Makroud Ice Cream   scoop – 30

Middle East - 5 to 8 June

Fattoush Salad   48
za’atar, capsicum, ciabatta

Durbanville Hills Collector’s Reserve Unfiltered Sauvignon Blanc   51 / 254

 

Persian Tamarind Hake   112
bulgur wheat, mint, coriander

Hartenberg Shiraz (served chilled)   63 / 315

 

Turkish Delight Ice Cream   scoop – 45

Asia - 12 to 15 June

Chicken Pho   61
aromatic broth, noodles, bean sprouts, carrot, spring onion

Holden Manz Chenin Blanc   51 / 252

 

Cantonese Steamed Hake   124
spring onion, ginger, soy, coriander

Joubert-Tradauw Syrah (served chilled)   79 / 390

 

Wasabi Ice Cream   scoop – 30
Green tea Ice Cream   scoop – 36
Litchi Ice Cream   scoop – 33

South America - 19 to 22 June

Caldo de Gallina Soup   67
chicken, leek, ginger, garlic, celery, coriander, spring onion

Cape Point Vineyards Cape Town Sauvignon Blanc   39 / 195

 

Pescado Frito   118
paprika, cayenne pepper, coconut cream, avocado, basmati rice

Neethlingshof Malbec   33 / 164

 

Dulce de Leche Ice Cream   scoop – 27

Louisiana, United States of America - 26 to 29 June

Spicy Blackened Beef Salad   118
mint, crème fraîche, avocado, gorgonzola

Delaire Graff Botmaskop   92 / 459

 

Monkfish & Prawn Étouffée   188
chicken livers, beef

Hartenberg Riesling   38 / 189

 

Bananas Foster Ice Cream   scoop – 27