300g Sirloin Steak
300g Aged Sirloin Steak with either hand cut chips and wilted spinach, dressed market salad, or seasonal buttered vegetables.
from
R 158.00
200g Fillet au Poivre
200g Aged beef Fillet with Madagascan green peppercorns, brandy cream sauce, either hand cut chips and wilted spinach, dressed market salad, or seasonal buttered vegetables.
R 198.00
Tamarind & Grape Duck Breast
Bulgur wheat, capsicum, mint salad, baby gem, hummus dressing.
R 211.00
Deboned ½ Chicken
Free-range, marinated in thyme, garlic and yoghurt, served with oven-roasted rosemary potatoes and buttered spinach.
R 115.00
Bistecca alla Fiorentina
Classic Bistecca alla Fiorentina - 500g sliced aged T-Bone steak with either hand cut chips and wilted spinach, dressed market salad, or seasonal buttered vegetables.
from
R 260.00
